Easy and Quick Cheesy Chicken Breast, a main course that will save your lunches and dinners. You can prepare the cheesy chicken breast in a flash, and in just a few minutes, it’s cooked and ready to serve hot and steaming! A great main course that both adults and kids will love, and they’ll definitely ask for seconds, I guarantee!
Other amazing chicken recipes:
- Difficulty: Very Easy
- Cost: Very Economical
- Preparation time: 5 Minutes
- Portions: 1
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients for Easy and Quick Cheesy Chicken Breast
- 7.75 oz chicken breast (sliced, not too thin)
- 2.8 oz cooked ham (sliced)
- 1.8 oz emmenthal cheese (melty, sliced or similar cheese)
- 1 tbsp butter
- 1 pinch salt
- as needed all-purpose flour
Tools
- Skillet
- Tongs
- Tray
- Food Scale
- Lid
Preparation of Easy and Quick Cheesy Chicken Breast, also very tasty!
Lay the chicken breast slices on the work surface and lightly salt them on both sides.
Melt the butter in the pan over low heat.
While the butter melts, flour all the chicken breast slices, helping yourself by placing the flour on a tray.
Put the floured slices in the pan with the melted butter, cook for 4 minutes per side, turning halfway through with the tongs.
After 8 minutes, lay the cooked ham first and then the cheese on top of the chicken slices, cover and cook with the lid over high heat for 3/4 minutes, until the cheese melts, then serve the cheesy chicken breast hot and steaming!
