Butter Spinach

Butter Spinach
  • Difficulty: Very Easy
  • Cost: Economical
  • Preparation time: 15 Minutes
  • Portions: 4 servings
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: All Seasons

Notes

If you’re short on time, buy pre-washed and packaged spinach (you can find them in the fruit and vegetable section at the supermarket), rinse them quickly, then proceed with cooking.

If you liked this recipe, you might also be interested in Rice with Spinach and Cream or Spinach and Ham Rolls or Ricotta and Spinach Gnocchi with Butter and Sage.

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cucinaprediletta

Sure! Here is the translation of the text into English: "Easy recipes for everyone – Italian cuisine but not only – Sicilian recipes"

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