QUICK DONUTS with POTATOES and zucchini, baked, tasty appetizer, finger food, idea for parties and buffets, super soft donuts without butter and oil.
Very simple and delicious the quick donuts with potatoes, zucchini, Asiago cheese, and cooked ham, they are very soft and perfect both as an appetizer and for dinner if you want to prepare something tasty.
The recipe for the quick donuts with potatoes is very simple, you first need to boil the potatoes, then prepare the dough with zucchini, flour, ham, and cheese and bake them or use an air fryer.
A delicious snack without butter and oil in the dough, so by varying the filling you can also get something light if you prefer.
Published 8 April 2017 16:47
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 20 Minutes
- Portions: 4
- Cooking methods: Oven, Air frying
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 5.6 oz potatoes
- 1 1/3 cups all-purpose flour
- Half teaspoon instant yeast for savory preparations
- 1 teaspoon salt
- 1 egg yolk
- 1 zucchini
- 1.8 oz cheese (Asiago)
- 3 slices cooked ham
Steps
Boil the potatoes until a fork goes through, then peel and mash them with a potato masher, if you have a mixer you can also blend them.
Grate the zucchini using a large-hole grater.
Pour the flour with the yeast into a bowl, add the potato puree, salt, and egg yolk, work the dough, it should be soft but not sticky.
Dust the work surface with a bit of flour, roll out the dough, if necessary, oil the rolling pin to prevent sticking.
Cut into rectangles about 6 inches x 1.5 inches, fill them with zucchini, bits of ham, and cheese.
Roll up and shape into a donut.
Place them on a baking tray lined with parchment paper and bake for about 15 minutes at 350°F in the preheated oven.
Bon appétit
If you like the recipe, click on the stars at the bottom of the article. THANK YOU!
QUICK DONUTS with POTATOES and zucchini appetizer
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FAQ (Frequently Asked Questions) QUICK DONUTS with POTATOES and zucchini appetizer
Can I prepare the quick donuts with potatoes in advance?
Yes, they can be prepared in advance and even frozen if desired.
Can I change the filling of the donuts?
Of course! You can fill the donuts as you like, they are also great with speck, grated Parmesan with provola, salami.
