SAVORY PIES for EASTER and EASTER MONDAY, easy savory pies, delicious recipes as appetizers or main courses, perfect take-out ideas for a picnic.
The savory pies for Easter and Easter Monday are perfect if you’re looking for something tasty for a picnic or as an appetizer, with simple ingredients you can create really delicious dishes.
The recipes of savory pies for Easter and Easter Monday are very simple. They are dishes prepared with a leavened base or not, so faster, with a filling of cold cuts, cheeses, or seasonal vegetables like artichokes.
Follow me in the kitchen today, there are savory pies for Easter and Easter Monday.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 20 Minutes
- Portions: 6-8
- Cooking methods: Oven, Stove
- Cuisine: Italian
- Seasonality: Easter
Ingredients
- all-purpose flour
- nutritional yeast
- eggs
- ham
- salami
- provolone cheese
Steps
SAVORY PIES for EASTER and EASTER MONDAY
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FAQ (Questions and Answers) SAVORY PIES for EASTER and EASTER MONDAY
Can I prepare these savory pies in advance?
Absolutely! The savory pies can be prepared in advance and frozen, they are perfect for many occasions.
Can I substitute some ingredients?
Yes, you can substitute the ingredients you don’t prefer with those you like more.
Is it possible to freeze savory pies?
Yes, they can be frozen either raw or cooked to bake or reheat later.
