Shortcrust Donut with Oreo and Nutella

SHORTCRUST DONUT with OREO and NUTELLA, easy and quick to prepare for breakfast or snack, a perfect idea for the family, delicious and filled with cookies.

The SHORTCRUST DONUT with OREO and NUTELLA is a very simple dessert to make, perfect to accompany a cup of milk or coffee, a shortcrust pastry base with a filling made of spreadable cream and cookie pieces that melts in your mouth.

To prepare the shortcrust donut with oreo and nutella you need to prepare the classic shortcrust pastry, roll it out and fill it with a layer of Nutella and crumbled cookies, then it’s rolled up and baked, very simple and so delicious for both adults and children.

Surely you have never prepared it like this and I recommend it because it is very good, soft and crunchy at the same time, a real delight, the shortcrust pastry with Nutella is always a pleasure.

Follow me in the kitchen today there’s the shortcrust donut with oreo and nutella.

Shortcrust Donut with Oreo and Nutella
  • Difficulty: Very easy
  • Cost: Very cheap
  • Preparation time: 30 Minutes
  • Portions: 6-8
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons

Ingredients for the SHORTCRUST DONUT with OREO and NUTELLA

  • 2 cups all-purpose flour
  • 7 tbsp butter
  • 1 egg
  • 2/3 cup sugar
  • 1 tsp baking powder
  • 1 cup Nutella®
  • 10 Oreo® cookies

Steps

  • Prepare the shortcrust pastry by placing the flour and baking powder on the work surface, make a well in the center, add the sugar, butter in pieces, and the egg, knead well and quickly.

  • Make a ball, wrap it in plastic wrap and refrigerate for 30 minutes.

  • After the time, take the pastry from the fridge and roll it out on a floured surface, fill with Nutella and add manually broken cookies.

  • Roll it up and close into a donut shape.

  • Place it in a baking pan lined with parchment paper, bake in a preheated oven at 356°F for about 30 minutes, until golden.

    Bon appétit

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Shortcrust donut

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FAQ (Questions and Answers) Shortcrust donut with oreo and nutella

  • Can I use other cookies to fill the donut?

    Certainly! You can use cocoa cookies like pan di stelle, ladyfingers, or any other cookies you prefer.

  • How long does the shortcrust donut with oreo and nutella last?

    It lasts for 4-5 days even outside the fridge, if it’s hot it’s better to place it in a closed container and in the fridge.

  • Can I use store-bought shortcrust pastry to make the donut?

    You will have a different result but yes, it is okay if you don’t have time.

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vickyart

Easy and quick recipes for everyone, perfect ideas for adults and children.

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