PUFF PASTRIES with COLD CUTS and cheeses, easy and quick, tasty recipe as an appetizer or finger food for parties to be made in 10 minutes, simple and delicious.
The puff pastries with assorted cold cuts and cheeses are perfect if you’re looking for an appetizer to make in 10 minutes that is both tasty and visually appealing, with a roll of puff pastry and a simple filling of assorted cold cuts with cheeses you will have snacks that everyone will love.
The recipe for puff pastries with cold cuts and cheeses is very simple, they are prepared quickly with puff pastry but you can also use ready-made shortcrust pastry, cut it and fill it with your chosen filling.
They are ideal for parties, can be prepared in advance and frozen, they are very similar to Neapolitan ricce pastries with a savory filling but are prepared quickly.
Follow me in the kitchen today there are puff pastries with cold cuts and cheeses.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 10 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 0.35 oz salami
- 0.35 oz cooked ham
- 0.35 oz raw ham
- 1 oz pecorino cheese
- 1 oz provolone cheese
- 1 puff pastry (rectangular)
Steps
Remove the pastry from the fridge 10 minutes before use and place it on the work surface.
Cut it into 6 parts.
Arrange the rectangles with the shorter side facing you, make 5 cuts horizontally on the pastry then fold the rectangles in half so that the uncut side is facing up.
Practically, the cuts are underneath, fill with the diced cold cuts and cheeses then bring the corners of the rectangle towards the center like a boat, forming a triangle.
Seal in the center and underneath to prevent leakage, place the pastries on the oven tray lined with paper and bake at 350°F for 15 minutes.
Bon appétit
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PUFF PASTRIES with COLD CUTS and cheeses
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FAQ (Frequently Asked Questions) PUFF PASTRIES with COLD CUTS and cheeses
Can I make the puff pastries with cold cuts and cheeses in advance?
Yes, the puff pastries can be made in advance, keep them in the fridge until it’s time to bake.
How can I fill the puff pastries?
You can fill the puff pastries as you like, you can choose just one type of cold cut and cheese or add vegetables like zucchini, peppers, eggplants depending on the season.
Can I use another type of pastry for the base?
Sure, you can use shortcrust pastry or make a homemade pastry with flour, water, and oil.
