SAVORY CHEESE AND ROSEMARY CRACKERS, easy and quick, a tasty recipe for appetizers, party idea, crunchy and bubbly, ready in a few minutes.
The Savory Cheese and Rosemary Crackers are an irresistible alternative to sweet versions, offering an explosion of salty and aromatic flavors. This recipe, which combines cheese with the aroma of rosemary, is perfect for those wishing to experiment with new flavors in a crispy and irresistible style. Discover how to prepare these crackers that add a touch of savory to the traditional Carnival.
Each cracker is a crunchy layer of thin dough, enriched with grated cheese and flavored with fresh rosemary. This combination of textures and flavors makes every bite a delightful surprise that will conquer even the most demanding palates.
The preparation of these crackers is surprisingly simple. After rolling out the dough, just cut into strips. The cooking process transforms each layer into a golden and crispy delight.
The “Savory Cheese and Rosemary Crackers” are versatile and perfect for any occasion. Ideal as an appetizer for a cocktail or as an original snack during a party, these crackers will win everyone over with their irresistible mix of flavors.
Join me in the kitchen today for savory cheese and rosemary crackers.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 2-3 people
- Cooking methods: Frying
- Cuisine: Italian
- Seasonality: Carnival
Ingredients
- 1 pinch baking soda
- 1 egg yolk
- 2 tablespoons grated Parmesan cheese (or Pecorino)
- 2 sprigs rosemary
- 1 1/4 cups all-purpose flour
Steps
Chop the rosemary with a knife or with some flour in a mixer.
Pour the flour into a bowl, add the chopped rosemary, baking soda, and egg yolk, the grated cheese, mix then gradually add water and add more if needed.
You need to obtain a dry, smooth, workable dough, not sticky.
Roll out the dough on a lightly floured surface and cut into diamond shapes.
Heat the oil in a high-sided skillet and cook the crackers, turning them.
Drain on kitchen paper, sprinkle with salt, and serve.
Bon appétit
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Savory Cheese and Rosemary Crackers
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FAQ (Questions and Answers) Savory Cheese and Rosemary Crackers
Can I serve Savory Cheese and Rosemary Crackers as an appetizer or snack?
Absolutely, savory crackers are perfect both as an appetizer and as a snack. You can accompany them with dips, like a light pesto or a cheese cream, to offer an even richer tasting experience.
