SAVORY LOGS delicious appetizer collection for Christmas and Christmas Eve. Easy and quick to prepare, no cooking required, fun ideas to bring to the holiday table.
The savory logs are the most delicious appetizer to bring to the holiday table, they take just a few minutes to prepare and are usually liked by everyone, even the little ones.
If you want to make your Christmas really special, you need to prepare one of these savory logs, requiring simple and inexpensive ingredients starting from sandwich bread, then mayonnaise, and for filling you can choose between salmon, ham, tuna, various vegetables.
An explosion of flavors designed to delight the palate during the Christmas holidays and Christmas Eve. These appetizers, made with fresh and high-quality ingredients, are the perfect choice to start your Christmas lunch or dinner in an unforgettable way.
I made a Neapolitan one, the log with friarielli, it is delicious, I find them really cute to bring to the table and there is also the finger food version that you can prepare as the main appetizer or for the little ones.
Follow me in the kitchen today for the savory logs.
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 15 Minutes
- Portions: 6
- Cooking methods: No-Cook
- Cuisine: Italian
- Seasonality: Winter
Ingredients
- to taste sandwich bread
- to taste mayonnaise
- to taste ricotta
- to taste salmon
- to taste friarielli
- to taste cooked ham
Steps
Savory appetizer logs for Christmas and Christmas Eve
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FAQ (Frequently Asked Questions) Savory logs for Christmas and Christmas Eve
Can I prepare the savory logs in advance?
Absolutely! They are perfect when prepared the day before.
What other ingredients can I use to make them?
You can use speck, bacon, mozzarella, olives, spinach.
How can I replace mayonnaise if I do not like it?
For decoration, you can use ricotta or cream cheese or mascarpone, in the filling just leave it out if you do not like it.

