CHOCOLATE PANDORO LOGS, super quick and delicious Christmas treats, pandoro slices filled with cream and covered in chocolate, perfect dessert for Christmas lunch.
Easy to make, these chocolate pandoro logs are beautiful and tasty, they are prepared in no time and are perfect to serve on the holiday table as placeholders as well.
The recipe to make these delicious chocolate pandoro logs is pretty simple, you will need ingredients you might have at home, obviously pandoro slices, chocolate, and the ingredients for the custard.
Pandoro is perfect for this recipe but you can always use panettone or the classic sponge cake and include in your Christmas menu a simple and beautiful dessert to look at, no need to be a pastry chef to make them.
Follow me in the kitchen today we have chocolate pandoro logs.
- Difficulty: Very easy
- Cost: Very economical
- Rest time: 30 Minutes
- Preparation time: 15 Minutes
- Portions: 6
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Autumn, Winter
Ingredients
- 2 slices pandoro
- 1/2 cup custard
- 2 tablespoons unsweetened cocoa powder
- 3.5 oz chocolate
- 1/4 cup milk
Steps
Prepare the custard by following THIS RECIPE adding the cocoa to the flour, put it in a bowl, cover with plastic wrap and let it cool, even in the freezer if you’re in a hurry.
Melt the chocolate with the milk and set aside.
Cut a slice of pandoro in half lengthwise to obtain 2 thinner slices then cut them into 3 pieces each and flatten them with the rolling pin.
Fill with the cream, roll them up and arrange on a serving plate, cover with chocolate then use a fork to draw wood grain.
Decorate with red fruits or candied cherries or candied fruit or almond slivers or sprinkles.
Let the chocolate dry and serve.
Bon appetit
If you like the recipe click on the stars at the bottom of the article. THANK YOU!
Pandoro is a star-shaped sweet leavened bread with 8 points, delicious, created by Domenico Melegatti in 1884 in Verona and from there the whole history of the Melegatti company was founded.
Chocolate Pandoro Logs
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FAQ (Frequently Asked Questions) Chocolate Pandoro Logs
Can I prepare the logs in advance and freeze them?
Certainly! They can be frozen.
What filling can I prepare for the pandoro logs?
You can prepare the classic custard, without cocoa, or with Nutella, or with mascarpone, whipped cream.
Can they be made with white chocolate?
Obviously yes, they are delicious even with white chocolate.
