Sicilian Chicken Breast

SICILIAN CHICKEN BREAST, an easy and quick main course, perfect recipe for dinner made in 10 minutes, light and economical.

If you are looking for a dinner idea, I recommend preparing the Sicilian chicken breast, few ingredients for a really tasty and economical dish, which is essential these days.

The recipe for Sicilian chicken breast is very simple, you will need chicken breast of course, green olives, cherry tomatoes and onion, then the indispensable capers and a sprinkle of oregano and salt.

Of course, you can replace green olives with black ones, or use turkey if you don’t like chicken breast; the recipe is still great, quick, and very easy.

Follow me in the kitchen today for Sicilian chicken breast.

Light recipes

Sicilian Chicken Breast
  • Difficulty: Very easy
  • Cost: Very economical
  • Preparation time: 10 Minutes
  • Portions: 3
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: All seasons

Ingredients

  • 3 chicken breasts
  • 1 1/2 cups cherry tomatoes
  • 1 tablespoon salted capers
  • Half Tropea red onion
  • as needed all-purpose flour
  • 1 teaspoon oregano
  • 3 tablespoons green olives

Steps

  • Slice the onion thinly and cut the olives into pieces.

  • Lightly sauté the onion, add the olives, then the cherry tomatoes and finally the capers, let the cherry tomatoes cook for 5 minutes, mashing them with a fork.

  • Coat the chicken breasts in flour and place them in the pan, cook for about 10 minutes, turning them over at medium-low heat.

    Bon appetit

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Sicilian Chicken Breast

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FAQ (Questions and Answers) Sicilian Chicken Breast

  • What is Sicilian chicken breast?

    Sicilian chicken breast is an Italian dish featuring chicken breasts cooked in a sauce made of tomatoes, olives, capers, garlic or onion, and often chili pepper for a touch of spiciness. It is a dish rich in Mediterranean flavors.

  • What are the typical ingredients of this recipe?

    The typical ingredients include chicken breasts, olive oil, onion, garlic, chili pepper, peeled or chopped tomatoes, white wine, olives (green or black), capers, fresh basil, salt, and pepper. Some variations may also include pine nuts or raisins.

  • How is it prepared?

    The preparation of this recipe involves making a sauce with tomatoes, olives, capers, and spices. The chicken breasts are then cooked in the sauce until tender and well-flavored.

  • What is it served with?

    It can be served with a variety of sides, such as pasta, rice, or roasted potatoes. It is often garnished with fresh basil and sometimes with a sprinkle of grated cheese.

  • Can the recipe be customized?

    Yes, this recipe can be customized according to individual preferences. For example, you can adjust the amount of chili pepper to make it more or less spicy, or add ingredients like pine nuts or raisins for a touch of sweetness. The choice of olives (green or black) can also influence the final taste.

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vickyart

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