STUFFED HAM PASTRIES, a delicious appetizer perfect for parties, a great finger food that is loved by both adults and children, light and tasty.
Simple and savory, the stuffed ham and provolone pastries are perfect as appetizers or as finger food for a light and tasty snack without puff pastry.
The recipe for stuffed ham pastries is very simple to make, a kind of quick dough is prepared that can also be made by hand, rolled out, cut, and filled with the chosen filling, in this case, ham and provolone.
The dough made as a base is a simple mixture of water, flour, and oil, without yeast, very light and can be used for many other preparations, both sweet and savory.
Of course, the recipe can be enriched with other ingredients such as vegetables, ricotta, grated cheese, whatever you prefer.
Follow me in the kitchen today, we have the stuffed ham pastries!
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 20 Minutes
- Portions: 10
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 3/4 cups all-purpose flour
- 2/5 cup water
- 2 tbsps extra virgin olive oil
- 3.5 oz cooked ham
- 3.5 oz provolone cheese
Steps
Pour the flour into a bowl, add the water and oil, and mix the ingredients. You can use a food processor if you prefer.
Roll out the dough on a floured surface and cut it with a square cutter of 4 inches.
Fill with provolone and ham, then fold one corner over to the opposite side to form a triangle.
Seal the edges, place the pastries on a baking sheet, and oil them. Bake at 356°F in a preheated oven for about 10 minutes.
Bon appétit
If you like the recipe, click the stars at the bottom of the article. THANK YOU!
Stuffed Ham Pastries without Puff Pastry
FOLLOW ME ON TELEGRAM ENABLE NOTIFICATIONS
FOLLOW ME ON TIKTOK
FOLLOW ARTE IN CUCINA ON INSTAGRAM
HERE FOR MORE RECIPES
FAQ (Questions and Answers) Stuffed Ham Pastries without Puff Pastry
Can I use raw or cooked ham?
You can use either, depending on your preference. Raw ham will add a more intense flavor.
Can I prepare the stuffed ham pastries in advance?
Yes, you can prepare the pastries in advance and warm them in the oven before serving.
How long does it take to prepare the pastries?
Preparation takes about 15-20 minutes, excluding cooking time.
Can I replace the cheese with a vegan version?
Absolutely, you can use vegan cheese to adapt the recipe to your needs.
Can I freeze the leftover pastries?
Yes, you can freeze the ham pastries and reheat them when desired.
