WALNUT BROWNIES are the perfect dessert for you. This easy and quick recipe will allow you to prepare very soft and flavorful brownies, ideal for a greedy breakfast or a special snack.
Walnut brownies are one of the simplest and tastiest ideas for using nuts in the kitchen. Walnuts add an irresistible crunch and a rich flavor to the chocolate, creating a combination of flavors that will make your mouth water.
Walnut brownies are so versatile that you can enjoy them for breakfast or as a snack. Accompanied by a cup of coffee or tea, they will be the perfect choice to start the day or to indulge in a yummy break in the afternoon.
In conclusion, if you’re looking for a simple yet delicious dessert to prepare, brownies are the perfect choice. This recipe is suitable for everyone, even those with little cooking experience. So, why not surprise your loved ones with this treat the next time you crave something sweet?
Join me in the kitchen today for walnut brownies.
- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: American
- Seasonality: All seasons
Ingredients
- 3.5 oz dark chocolate
- 3.5 tbsp butter
- 2 eggs
- 1/2 cup all-purpose flour
- 1/2 cup walnuts
- 1/4 cup unsweetened cocoa powder
- 1/2 tsp baking powder
- 1/3 cup sugar
Steps
Melt the chocolate with the butter in a double boiler or as usual and let cool.
Grind the walnuts into flour with the sugar and add them to the chocolate, add the eggs, and mix well.
Sift the flour with the baking powder and cocoa, add to the rest of the ingredients, always mixing, finally add a pinch of salt, and mix well.
At this point, chop a handful of walnuts and add them to the mixture if you prefer.
Pour the mixture into a 8-inch pan lined with paper, bake and cook in a hot oven at 350°F for about 25 minutes, do a toothpick test before removing, it should come out moist but not wet.
Remove from the oven and cut into pieces.
Bon appétit
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Prepare delicious and easy-to-make walnut brownies for breakfast or a snack. This simple idea with nuts will win your heart and palate!
Walnut Brownies
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FAQ (Questions and Answers) Walnut Brownies
Can I substitute walnuts with other nuts?
Yes, you can substitute walnuts with other nuts like almonds or hazelnuts if you prefer.
How long do walnut brownies last?
Walnut brownies can last up to a week if stored in an airtight container.
Can I add white chocolate to the recipe?
Absolutely! You can add white chocolate chips for an even more delicious variation.
Can I freeze walnut brownies?
Yes, you can freeze the brownies, making sure to wrap them well before placing them in the freezer.
How can I make brownies lighter?
To make brownies lighter, you can reduce the amount of butter and sugar in the recipe or use whole wheat flour.
