The POTATO CAKE WITH MOZZARELLA is perfect for dinner, a tasty main dish made with mashed potatoes and cheese, a truly delicious sort of pie.
The recipe for the potato cake is very simple and economical, a dish that pleases both adults and children, it’s impossible to resist such goodness with every slice.
An economical dish but not any less good, on the contrary, the potato and mozzarella cake is a real delicacy, enriched with cheese and optionally deli meats, it’s a complete and very tasty dish.
The potato cake is a dish that combines simplicity and taste. The potatoes become creamy and flavorful thanks to the cheese and spices. You can customize your potato cake with your favorite ingredients. Add bacon, onions, aromatic herbs, or different cheeses to create unique variants.
It’s the perfect comfort food for evenings when you crave a meal that wraps you in a hug of flavor.
Join me in the kitchen today for potato and mozzarella cake.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 20 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 21 oz potatoes
- 3 eggs
- 1.8 oz grated parmesan
- 1 tsp salt
- 1 pinch pepper
- 8.8 oz mozzarella
- 3/4 cup milk
Steps
Wash the potatoes thoroughly and boil them, then drain the water and add cold water, let them rest for a couple of minutes, and peel the potatoes.
Mash them with a potato masher in a bowl, add the eggs, salt, and pepper if you like, mix well.
Cut the mozzarella into pieces and add it to the mash, add the cheese, milk, and mix well.
Pour everything into a 9-inch buttered and floured mold, brush or oil the surface and bake at 350°F for 25-30 minutes.
Bon appétit
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Discover how to prepare potato cake, a unique and tasty dish perfect for a special dinner. The creaminess of the potatoes and the cheese blend into a burst of flavor.
Potato Cake with Mozzarella
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FAQ (Frequently Asked Questions) Potato Cake with Mozzarella
Where does potato cake come from?
Potato cake has Italian origins and is often associated with Northern Italian cuisine. However, it has become popular in many other regions of the world.
What are the main ingredients of potato cake?
The key ingredients include potatoes, cheese (often grated cheese), butter, and spices like pepper or nutmeg.
Can I customize my potato cake with additional ingredients?
Absolutely! You can enrich it with ingredients like crispy bacon, caramelized onions, or fresh herbs for an extra touch of flavor.
Can I make a potato cake ahead of time?
Yes, potato cake keeps well in the refrigerator, and you can reheat it in the oven or microwave to enjoy it again.
What are the ideal pairings for a dinner with potato cake?
You can serve it with a simple green salad or steamed vegetables for a balanced meal. A glass of dry white wine can be a great choice to accompany this dish.
