The TIRAMISU WITH PEARS AND YOGURT is a dessert that enchants the senses with its deliciously balanced taste and quick preparation.
The tiramisu with pears and yogurt is a light and fresh variant of the classic Italian tiramisu. Its preparation is surprisingly simple and takes very little time.
The main ingredients of this delight are ripe pears, Greek yogurt, mascarpone, powdered sugar, and cookies. This combination creates a dessert that combines the sweetness of pears with the creaminess of yogurt and mascarpone.
To prepare the tiramisu with pears and yogurt, start by peeling and slicing the pears. Mix the Greek yogurt with the mascarpone and powdered sugar until you get a velvety cream.
The lightness of this tiramisu makes it the perfect choice after a heavy meal. It is fresh and satisfying, and the fruity touch of the pears adds a note of freshness. Moreover, you can prepare it in single portions, making it ideal for special occasions or simply to pamper yourself.
Follow me in the kitchen today, there’s the tiramisu with pears and yogurt.
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 30 Minutes
- Preparation time: 20 Minutes
- Portions: 2-4
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Autumn, Winter, and Spring
Ingredients
- 1 cup 0% fat Greek yogurt
- 1 cup mascarpone
- 1/2 cup powdered sugar
- 2 tbsp sugar
- 2 pears
- to taste cookies
Steps
Slice the pears and place them in a saucepan with the sugar, cook for a few minutes.
Mix the mascarpone with yogurt and powdered sugar, add a bit of pear syrup.
Fill cups by alternating the fruit with the cream then decorate with a cookie crumble.
To make the crumble, weigh the cookies and crush them, add melted butter that should be half the weight of the cookies.
Refrigerate for at least 30 minutes.
Bon appétit
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The Tiramisu with Pears and Yogurt is a dessert that is prepared in the blink of an eye but leaves a lasting impression thanks to its refined taste and lightness. It’s perfect for anyone who desires a sweet finish but not overly caloric after a meal.
Tiramisu with Pears and Yogurt
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FAQ (Questions and Answers) Tiramisu with Pears and Yogurt
Can Greek yogurt be replaced with regular yogurt?
Greek yogurt is preferable because it is denser and creamier, but you can use regular yogurt if you prefer.
Can I prepare the tiramisu with pears in advance?
Absolutely, you can prepare it in advance and store it in the refrigerator until serving time.
What cookies can I use instead of ladyfingers?
You can experiment with dry cookies or even small slices of sponge cake.
Can it be decorated with something special?
You can dust the tiramisu with cocoa powder or decorate it with grated dark chocolate for an extra touch of elegance.
