Avocado Salad with Feta and Salmon

AVOCADO SALAD WITH FETA AND SALMON is a simple and tasty recipe, a triumph of freshness and flavor, with ingredients such as creamy avocado, smoked salmon, juicy cherry tomatoes, arugula, and olives.

This avocado salad with feta and salmon is incredibly easy and quick to prepare, perfect for when you have little time but still want a healthy and tasty meal.

The avocado salad with feta and salmon is a mix of flavors that blend perfectly. The creamy avocado pairs perfectly with the smoked salmon, while the cherry tomatoes and olives add fresh and salty notes.

The arugula adds a pleasant crunch to the salad and adds a touch of pepper to the palate. This salad is rich in proteins, healthy fatty acids, and antioxidants, making it a healthy choice for lunch or dinner.

Not only is it healthy, but this salad is also incredibly satisfying thanks to the salmon and avocado, a perfect choice for a light yet fulfilling dinner or a healthy and tasty lunch. Try it and enjoy the explosion of flavors in every bite!

Join me in the kitchen today; there is avocado salad with feta and salmon.

Avocado and salmon salad
  • Difficulty: Very Easy
  • Cost: Very Cheap
  • Preparation time: 20 Minutes
  • Portions: 2
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: Spring, Summer, and Fall

Ingredients

  • 1 avocado
  • 10.5 oz salmon (fresh or smoked)
  • 3 tbsps olives
  • 1.75 oz cherry tomatoes
  • 7 oz feta
  • to taste arugula

Steps

  • If you use fresh salmon, cut it into cubes and cook it in a pan with oil or as you prefer.

  • Slice the avocado and place it in the salad bowl, add the washed arugula, and the quartered cherry tomatoes.

  • Add the salmon, feta, and season with seeds, oil, and lemon juice if you prefer, and mix.

    Bon appétit

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Discover how to prepare a quick and delicious salad with avocado, salmon, cherry tomatoes, arugula, and olives. An explosion of fresh flavors in every dish. Read the article for the full recipe!

Avocado Feta and Salmon Salad

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FAQ (Frequently Asked Questions) Avocado Feta and Salmon Salad

  • Can I use fresh salmon instead of smoked salmon?

    Certainly! You can grill, steam, or roast fresh salmon according to your tastes.

  • What dressings go well with this salad?

    A simple dressing of olive oil, lemon, salt, and pepper is great, but you can experiment with vinaigrettes or yogurt-based sauces.

  • Can I add other ingredients to this salad?

    Absolutely! You can customize it with cucumbers, red onions, sunflower seeds, or even more feta for additional flavor variety.

  • Can I prepare this salad with avocado in advance?

    Yes, but it’s best to add the avocado just before serving to prevent it from becoming too mushy.

  • Is it suitable for a low-carb diet?

    Yes, this salad is naturally low in carbohydrates and fits various dietary plans.

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vickyart

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