The QUICK PUFF PASTRY WITH HAM is the ideal solution for those looking for a delicious and quick-to-prepare finger food. These tasty bites are perfect as an appetizer or snack on any occasion.
These quick puff pastries with ham are irresistible thanks to the dough made with the addition of ham. They crunch with every bite, it’s a real explosion of delicious flavors.
The preparation of quick puff pastries with ham is incredibly fast because they do not require dough rising. You can enjoy these delicacies in no time.
You can cook these flatbreads in a pan, in the oven, or even with an air fryer. Choose the method you prefer or the one that best suits your kitchen.
Join me in the kitchen today, where we have quick puff pastries with ham.
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 20 Minutes
- Portions: 10-12
- Cooking methods: Air Frying
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 1 cup all-purpose flour
- 1.75 oz ham
- 1 tsp instant yeast for savory preparations
- 1 tsp salt
- 1/4 cup water
Steps
Pour the flour into a bowl, add salt and yeast, mix well, then add the chopped ham and mix.
Add the water and knead well, then roll out the dough on a floured surface and cut it into diamond shapes.
Oil well then cook in a pan or in the oven or in the air fryer, oil the pieces first and cook by turning them.
Bon appétit
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Discover how to prepare Quick Ham Flatbreads in just a few minutes, an irresistible finger food perfect for an appetizer or a tasty snack.
Quick Puff Pastry with Ham
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FAQ (Questions and Answers) Quick Puff Pastry with Ham
Can I use different types of ham?
Sure! Experiment with hams of different flavors and aromas to customize your finger food.
How long does it take to prepare these flatbreads?
Preparation takes only about 15-20 minutes, making them ideal for a quick snack.
Can I replace the cheese with a vegan alternative?
Absolutely, you can use vegan cheese or other plant-based alternatives to adapt this recipe to your preferences.
Can I make them ahead and reheat the flatbreads?
Yes, you can reheat them in the oven or microwave to enjoy them warm later.
Can I freeze the uncooked flatbreads for later use?
Sure, you can freeze the uncooked flatbreads in an airtight container for several weeks and cook them when desired.
