The ZUCCHINI WITH TOMATOES AND MOZZARELLA in a pan is ideal as a single dish for lunch or dinner and perfect for preparing quickly, without using the oven. With seasonal ingredients like zucchini and tomatoes, you can create a delicious and quick idea that everyone will love.
The zucchini with mozzarella and tomatoes in a pan allows you to use seasonal vegetables to create a side dish or single dish to serve at both lunch and dinner, very light and tasty.
Simple and delicious, the zucchini with mozzarella and tomatoes is prepared in minutes and is great for accompanying meat or fish, also perfect in a sandwich to take to the beach.
Follow me in the kitchen today for zucchini with mozzarella and tomatoes.
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 15 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Spring, Summer and Fall
Ingredients
- 2 zucchini
- 5.3 oz buffalo mozzarella
- 3 tbsp grated Parmesan
- 12.3 oz tomato pulp
Steps
Slice the zucchini, round ones are perfect but long ones work just as well.
Sauté a clove of garlic in a large pan then remove it if you don’t like it, add the tomato pulp and cook for 10 minutes.
Place the zucchini in the pan, layer with Parmesan and sliced mozzarella, and alternate with zucchini until you finish the ingredients.
Sprinkle with oregano or thyme and cook for about ten minutes.
Bon appétit
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Zucchini with Mozzarella and Tomatoes in a pan is the perfect solution for a quick summer side dish or single dish. This no-oven recipe allows you to use seasonal ingredients like zucchini and tomatoes, creating a tasty and fresh dish to enjoy in no time.
Zucchini with Mozzarella and Tomatoes
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FAQ (Frequently Asked Questions) Zucchini with Mozzarella and Tomatoes
Can I use fresh mozzarella or another cheese for this recipe?
Of course! Both options work great. Fresh mozzarella or another cheese will give the dish an irresistible creaminess.
Can I add other vegetables besides zucchini and tomatoes?
Absolutely! This recipe is highly customizable. You can add bell peppers, onions, or other vegetables you like to further enrich the dish.
How long does it take to prepare this dish?
Preparing this dish is quick and takes only a few minutes in the pan. It’s a great option for when you’re short on time but want a tasty meal.
Can I serve this dish as a main course?
Absolutely! This recipe can be a light main dish for lunch or dinner. Add a touch of protein like chicken or fish to make it even more substantial.
Can I substitute Parmesan with another type of cheese?
Sure! If you prefer another type of cheese, feel free to experiment. Cheeses like Pecorino or Gorgonzola can give a different touch to the dish.
