Tomato and Mozzarella Crepe Rolls

The TOMATO AND MOZZARELLA CREPE ROLLS are a tasty and appetizing dish for dinner or a delicious appetizer to share with friends. This versatile recipe is perfect both as a main course and as finger food for an inviting aperitif.

The crepe rolls with tomatoes and mozzarella are a creative idea for dinner, the soft texture of the crepes perfectly matches the fresh taste of the tomatoes and the creaminess of the mozzarella, creating a mix of flavors that will win everyone over.

This unique dish is easy and quick to prepare, perfect even for those who are not very experienced in the kitchen. Additionally, you can customize them with ingredients of your choice, such as cooked ham, fresh cheese, olives, or pesto, thus creating different variations to satisfy everyone’s tastes.

The crepe rolls with tomatoes and mozzarella will also be an excellent choice for parties and buffets, thanks to their practicality and their ability to be enjoyed even at room temperature.

Perfect as finger food or for a tasty and inviting aperitif, and they are also loved by children.

Follow me in the kitchen today, we have the tomato and mozzarella crepe rolls.

Crepes Rolls with Tomatoes and Mozzarella
  • Difficulty: Very Easy
  • Cost: Very Cheap
  • Preparation time: 20 Minutes
  • Portions: 5
  • Cooking methods: Stove
  • Cuisine: Italian
  • Seasonality: All Seasons

Ingredients

  • 2 oz all-purpose flour
  • 1/2 cup water
  • 1 egg
  • 3.5 oz cherry tomatoes
  • 5 oz buffalo mozzarella

Steps

  • Pour the milk into a bowl, then add the egg and mix. Work with a hand whisk, adding the flour little by little until a smooth and creamy batter forms.

  • Heat a lightly oiled pan and pour a ladle of the mix, cook the crepes turning them over.

  • Cut the cherry tomatoes and mozzarella into slices or use small pieces if you prefer.

  • Stuff the crepes and roll them up, you can add tuna if you prefer.

    Bon appétit

    If you like the recipe, click on the stars at the bottom of the article. THANK YOU!

Prepare the tasty crepe rolls with tomatoes and mozzarella, a unique dish ideal for dinner or a delicious appetizer to share. This appetizing recipe will be the new star of your evenings.

Tomato and Mozzarella Crepe Rolls

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FAQ (Questions and Answers) Tomato and Mozzarella Crepe Rolls

  • Can I make the rolls in advance and store them in the fridge?

    Absolutely! You can make them in advance and store them covered in the fridge until ready to serve.

  • Can I use pre-made crepes for the recipe?

    Certainly! You can use pre-made crepes to speed up the preparation.

  • Can I freeze leftover rolls?

    Yes, you can freeze them in single portions and thaw them later to enjoy at another time.

  • How long will it take to prepare the crepe rolls?

    Preparation will take about 20-30 minutes, making them a perfect choice for a tasty yet quick dish.

  • Can I bake the rolls instead of cooking them in a pan?

    Absolutely! You can bake them in a preheated oven at 350°F for about 15 minutes, until the mozzarella is melted and golden.

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vickyart

Easy and quick recipes for everyone, perfect ideas for adults and children.

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