The QUICHE WITH SPECK AND ZUCCHINI is a delicious savory pie that is the perfect solution when you are looking for a quick and unique dish to prepare, ideal for a dinner with friends or a tasty appetizer for a party.
The quiche with speck and zucchini is a versatile and adaptable recipe, suitable for many occasions. Its crumbly crust encloses a creamy and tasty filling, a unique dish capable of satisfying all tastes.
This quiche is ideal for those who have little time available. With a few easily available ingredients, you can create a delicious dish that will surprise you.
The quiche with speck and zucchini is not only a tasty alternative to classic pizza or pasta but also an original idea to make a dinner with friends special. You can serve it as an appetizer in small portions or as a main course to enjoy with a fresh salad.
Follow me in the kitchen today for the quiche with speck and zucchini.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 30 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: Italian
Ingredients
- 2 cups all-purpose flour
- 9 tbsps butter
- 1 egg
- 3 zucchini
- 3 eggs (for filling)
- 1/3 cup grated Parmesan cheese
- 5 oz speck
- 3.5 oz provola cheese
Steps
Pour the flour into a bowl, add the egg and the butter, knead quickly, if needed, add a bit of cold water.
Roll out the dough into a 9-inch pie dish and place it in the fridge.
Beat the eggs in a bowl, add the Parmesan and provola in pieces, then the speck,
Pour the mixture into the savory crust base, cut the zucchini into thin slices and arrange them in the pie dish, also add the speck.
Bake in a preheated oven at 350°F for about 20-25 minutes.
Bon appétit
If you like the recipe click on the stars at the bottom of the article. THANK YOU!
Discover the quiche with speck and zucchini, a delicious savory pie perfect for a quick and tasty dinner idea. Prepare it following our recipe and amaze everyone with this flavorful and easy-to-make main dish.
Quiche with Speck and Zucchini
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FAQ (Questions and Answers) Quiche with Speck and Zucchini
Can I substitute speck with another type of ham?
Absolutely yes! You can use any ham you prefer or adapt the recipe to your tastes.
Can I make the quiche in advance?
Certainly! You can prepare it in advance and bake it just before serving, so it can be enjoyed warm and fragrant.
Can I use ready-made dough?
Sure, but making the dough at home will guarantee a more genuine and flavorful result.
Can I add other ingredients to the filling?
Absolutely! The quiche with speck and zucchini lends itself to endless creative variations.
How do I store leftovers?
Store leftovers in the fridge, covering the quiche with plastic wrap to keep it fresh longer.
