The MARINATED ZUCCHINI WITH MINT is a perfect side dish for those seeking a quick and tasty solution to add to their meal. With just a few ingredients and simple preparation, you can bring a burst of flavors to the table that will surprise everyone.
If you are looking for a quick, tasty, and light side dish to accompany your dishes, the marinated zucchini with mint is the perfect solution! This delightful stovetop preparation will make your zucchini irresistible, offering a light yet tasty alternative to enrich your meal.
The beauty of this recipe lies in its simplicity. With just a few steps and ingredients, you can transform ordinary zucchini into a delectable and flavorful side dish. Stovetop cooking makes everything faster and more practical, perfect for those who have little time but still want to bring a genuine dish to the table.
Marinated zucchini with mint pairs perfectly with many main dishes. They can accompany delicious meat or fish second courses or be the ideal choice to enrich a vegetarian dish.
The fresh and fragrant touch of mint gives a unique aroma to the zucchini, making this preparation even more inviting. The lightness of the mint combines with the delicacy of the zucchini, creating a side or appetizer rich in flavors.
Moreover, the zucchini with mint can be prepared in advance and stored to be enjoyed later. This also makes them a practical choice for organizing dinners or lunches well in advance, without sacrificing taste and freshness.
Follow me in the kitchen today there are marinated zucchini with mint.
- Difficulty: Very Easy
- Cost: Very Cheap
- Rest time: 30 Minutes
- Preparation time: 15 Minutes
- Portions: 2
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: Spring, Summer, and Fall
Ingredients
- 2 zucchini
- 2 tablespoons mint
- 1 clove garlic
- 1 teaspoon chili pepper
- 2 tablespoons extra virgin olive oil
Steps
Cut the zucchini into slices, not too thin, and cook them in a pan with a little oil for 5-6 minutes, then place them in a bowl.
Prepare a dressing by chopping the mint and chili pepper, add the oil, salt, and pepper, dress the zucchini, mix well and let it rest for about twenty minutes.
Serve as a side for meat or fish, you can prepare it in advance and let it rest for at least 30 minutes.
Bon appétit
If you like the recipe click on the stars at the bottom of the article. THANK YOU!
Discover the goodness of marinated zucchini with mint! This quick and delicious side dish is prepared on the stove and offers a light, easy, and irresistible recipe. Let yourself be conquered by the freshness of mint and the simplicity of this preparation, perfect to accompany your favorite dishes.
Quick Marinated Zucchini with Mint Side Dish
FOLLOW ME ON TELEGRAM ENABLE NOTIFICATIONS
FOLLOW ARTE IN CUCINA ON INSTAGRAM
FAQ (Frequently Asked Questions) Quick Marinated Zucchini with Mint Side Dish
Can I use other herbs instead of mint?
Absolutely! If you prefer other herbs, you can experiment with basil, parsley, or chives to give a different twist to your marinated zucchini.
How long do the zucchini need to marinate?
The zucchini can be marinated for at least 30 minutes, but if you have more time, you can let them flavor for a couple of hours to achieve a more intense taste.
Can I prepare the zucchini in advance?
Absolutely! This side dish is perfect for preparing in advance. You can marinate them leisurely and cook them just before serving the meal.
Can I add other ingredients to the marinade?
Certainly! If you wish to enrich the flavor of the zucchini, you can add chopped garlic, grated lemon zest, or even a splash of balsamic vinegar.
What dishes pair best with zucchini?
Marinated zucchini with mint pairs perfectly with grilled meat dishes, fresh fish, or other vegetarian dishes. They are a versatile side dish that adapts to many preparations.
