If you’re looking for a tasty and easy-to-make finger food, the QUICK ZUCCHINI AND HAM PIZZA ROLLS are the perfect choice. This quick recipe without yeast allows you to enjoy a delicious appetizer or snack in no time while enjoying the freshness of the vegetables.
The zucchini and ham pizza rolls are a creative and tasty idea to enrich your menu. The light and thin pizza base pairs perfectly with the zucchini and flavorful ham. The combination of flavors makes this finger food irresistible for both kids and adults.
One of the best features of this recipe is its simplicity. You don’t need to wait for the dough to rise, saving precious time. Just roll out the pizza dough, add the thinly sliced zucchini and ham, roll it all up, and bake. In just a few minutes, your pizza rolls will be ready to be enjoyed.
Moreover, this recipe is highly customizable. If you prefer a touch of spice, you can add some chili pepper. If you are vegetarian, you can replace the ham with cheese or grilled vegetables. The possibilities are endless, and you can adapt the recipe to your tastes and preferences.
The zucchini and ham pizza rolls are perfect for parties, casual dinners, or simply as a tasty snack. Their compact shape makes them easy to eat with your hands, without the need for cutlery. Additionally, you can prepare them in advance and reheat them when needed, which makes them ideal even for occasions when you need to be quick in the kitchen.
In conclusion, zucchini and ham pizza rolls are a tasty and quick idea for a delicious finger food. With their combination of flavors and ease of preparation, they will win over the palates of all your guests. Try this recipe and be surprised by the harmony between the crunchiness of the zucchini, the taste of the ham, and the goodness of the pizza.
Join me in the kitchen today for zucchini and ham pizza rolls.
- Difficulty: Very Easy
- Cost: Very Cheap
- Rest time: 10 Minutes
- Preparation time: 25 Minutes
- Portions: 15
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Spring, Summer, and Autumn
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup water
- 1 1/3 tbsp extra virgin olive oil
- 2 zucchini
- 5 oz provola cheese
- 5 oz cooked ham
Steps
Pour the flour into a bowl, add the water and oil, and work the ingredients well; the dough should be elastic. Shape it into a ball and let it rest for about ten minutes.
Slice the zucchini thinly, cut the ham into pieces, and slice the provola.
Roll out the dough on a floured work surface; the thinner, the better, as the rolls will be crispier.
Fill by arranging zucchini slices on the dough, add provola and ham, and set some aside.
The rolls can also be cooked in a pan if you prefer to avoid the oven.
Roll the dough carefully and cut it into 15 pieces, place them on the baking tray, garnish with pieces of provola and ham, oil well, and bake.
Bake at 400°F in a hot oven for about 10-15 minutes.
Enrich with herbs and olives if you prefer.
Bon appétit
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Discover how to prepare delicious zucchini and ham pizza rolls, a tasty and quick finger food without yeast. This vegetable recipe is perfect for a casual dinner or to surprise friends during an aperitif.
Quick Zucchini and Ham Pizza Rolls
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FAQ (Questions and Answers) Quick Zucchini and Ham Pizza Rolls
What is the preparation time for the rolls?
They can be prepared in about 20-25 minutes.
Can I replace the ham with another ingredient?
Of course, speck or mortadella are perfect substitutes.
How can I make the pizza rolls crispier?
Just roll out the dough very thinly.
Can I prepare the rolls in advance and reheat them later?
Yes, you can prepare them in advance.
Can I freeze the rolls to eat later?
Yes, they can be prepared and frozen.
