The NUTELLA-FILLED ROLLS are the perfect choice for breakfast or a snack that can be made in just a few minutes, crunchy and delicious. These quick treats are an explosion of taste that everyone, young and old, will enjoy.
The irresistible combination of cookies and Nutella in a single roll makes this dessert a real indulgence. The light and buttery shortcrust pastry wraps around the sweet chocolate cream, creating a delight that literally melts in your mouth.
Preparing the Nutella-filled rolls is simple and quick, which makes them an ideal choice when you want something sweet to offer suddenly. You can make them for a party, brunch, or simply to treat yourself with a delicious sweet.
The versatility of the Nutella-filled rolls makes them suitable for a variety of occasions. You can enjoy them as a dessert after lunch or dinner, or even as a sweet afternoon snack. They will surely be a hit!
The light shortcrust pastry of the rolls makes these treats even more special. Its crumbly and light texture perfectly matches the creaminess and sweetness of Nutella. Every bite will be an experience of pure sweetness.
Don’t worry if you’re not an expert in the kitchen. Preparing the Nutella-filled rolls is within everyone’s reach; they are a sweet and quick solution to satisfy your sweet tooth.
Follow me in the kitchen today there are nutella-filled rolls.
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 20 Minutes
- Preparation time: 30 Minutes
- Portions: 15
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 5.3 oz all-purpose flour
- 5.3 tbsp butter
- 1 egg
- 3.5 oz sugar
- to taste Nutella®
Steps
Pour the flour into a bowl, add the sugar, butter in pieces, and the egg, and knead quickly, make a ball and let it rest wrapped in plastic wrap in the fridge for about twenty minutes.
Take the dough and roll it out on the work surface, make 25 squares, spread with Nutella and roll up tightly, like cigars.
Place the rolls on the baking sheet, bake in the hot oven at 350°F for 15 minutes.
Bon appétit
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USEFUL QUESTIONS AND ANSWERS
Can I use a different cream from Nutella? Of course, you can use any cream you prefer.
Can I use other types of cookies?
Certainly! You can substitute Nutella with any hazelnut cream of your choice. The important thing is that it is a thick and spreadable cream.
Can I use other types of cookies? Absolutely! You can experiment with different types of cookies, like chocolate cookies, dry cookies, or butter cookies. Choose the flavor you prefer or use a combination of cookies to add variety to the recipe.
Can I prepare the Nutella-filled rolls in advance? Yes, you can prepare the rolls in advance and store them in an airtight container. However, to enjoy the maximum crunchiness of the cookies, it is advisable to consume them within a few days.
Can I replace the shortcrust pastry with another base? Yes, you can use puff pastry.
Nutella-Filled Rolls
Enjoy a sweet temptation with the Nutella-filled rolls. These quick treats are made with light shortcrust pastry and turn into an irresistible delicacy. Discover how to prepare this goodness and treat yourself to a moment of pure sweetness!
Nutella-Filled Rolls
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