Cold Crumble with Coffee and Chocolate Chips

COLD CRUMBLE with COFFEE and chocolate chips, an easy and quick no-bake dessert to prepare with a base of crunchy cookies and a velvety and delicious cream.

The cold coffee crumble has a base of cookies with crumbled chocolate chips, and a filling of coffee cream, then kept in the freezer for a few hours. The result is a creamy and rich dessert, with a touch of crunchiness thanks to the crumbled cookies.

The cold coffee crumble with chocolate chips is a great choice if you have little time available but still want to delight your guests’ palates or satisfy your sweet tooth. You can prepare it in advance and serve it as a dessert for lunch or dinner, or take it with you as a sweet snack during the day.

Follow me in the kitchen today, we’re making cold coffee crumble with chocolate chips.

Cold coffee crumble with chocolate chips
  • Difficulty: Very Easy
  • Cost: Very Cheap
  • Rest time: 2 Hours
  • Preparation time: 20 Minutes
  • Portions: 6-8
  • Cooking methods: No Cooking
  • Cuisine: Italian
  • Seasonality: All Seasons

Ingredients

  • 5.3 oz cookies (with chocolate chips)
  • 4.2 tbsp butter
  • 1.4 tbsp milk
  • 1 cup whipping cream
  • 8.8 oz mascarpone
  • 2.1 tbsp sugar
  • 2 tbsp instant coffee

Steps

  • Coarsely chop the cookies with the butter, not melted, keep some aside for decoration.

  • Add the milk and chop again, then place them in an 8-inch pan lined with plastic wrap and level well.

  • Whip the cream with the mascarpone, sugar, and instant coffee, if you prefer, add chocolate chips to enrich it.

  • Fill the cookie base and add the crumbs you set aside, and place in the freezer for about 1 hour.

    Bon appétit

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USEFUL QUESTIONS AND ANSWERS

What are the ingredients of the crumble? Cookies with chocolate chips, butter, cream, mascarpone, sugar, and instant coffee.

Is it possible to use other types of cookies for the crumble? Yes, of course, you can use any cookie.

Can the cold crumble be stored in the fridge? Yes, after resting in the freezer.

Can I substitute the coffee cream with another cream? Certainly, you can fill it with any cream, even excellent with chocolate.

Does the cold crumble contain gluten? You can use gluten-free ingredients to make it perfect for celiacs as well.

Cold Crumble with Coffee and Chocolate Chips

I am sure the crumble will become one of your favorite desserts thanks to its ease of preparation and delicious taste. Don’t hesitate to try it and share your experience with me!

Cold Crumble with Coffee and Chocolate Chips

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vickyart

Easy and quick recipes for everyone, perfect ideas for adults and children.

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