If you want to prepare a quick and tasty appetizer or aperitif, the QUICK TURNOVERS WITH SALAMI AND PROVOLONE without leavening are the perfect solution for you! These delicious turnovers are easy to prepare and perfect to serve to guests as an appetizer or enjoy as a tasty snack. Read on to find out more about how to prepare the turnovers with salami and provolone!
The turnovers with salami and provolone are an appetizer or aperitif without leavening. This means you won’t have to wait for the dough to rise. By using a ready dough, you can save time and make the turnovers in a few minutes.
These turnovers are made with a filling of salami and provolone, making them perfect for an appetizer or aperitif. The salami and provolone pair perfectly together, creating a rich and satisfying flavor. The filling is then wrapped in dough to create the turnovers.
Join me in the kitchen today; we have turnovers with salami and provolone.
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 5
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 1/4 cups all-purpose flour
- 1/3 cup water
- 1 1/3 tbsp extra virgin olive oil
- 1 tsp instant yeast for savory preparations
- 10 slices Neapolitan salami
- 2 oz provolone cheese
Steps
Pour the flour into a bowl, add the oil, yeast, and water, knead well, then roll out on a floured surface and cut out 5 rectangles.
Stuff with 2 slices of salami and a piece of provolone, then roll up and seal the edges; they should have the shape of rectangles, not rolls. Brush them with oil.
Place them on a baking sheet lined with paper, bake in a preheated oven at 400°F for about 15 minutes.
Bon appétit
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USEFUL QUESTIONS AND ANSWERS
Can I use other types of cheese instead of provolone? Yes, you can use other types of cheese to your liking.
Can I substitute the salami with something else? Yes, you can use other types of cold cuts or even vegetables at your discretion.
Is it possible to prepare the turnovers in advance? Yes, you can prepare the turnovers in advance and then heat them in the oven before serving.
How long does it take to prepare the turnovers? It only takes a few minutes to prepare the turnovers.
Can I freeze the turnovers to keep them longer? Yes, you can freeze the turnovers and then reheat them in the oven before serving.
Quick turnovers with salami and provolone
Prepare a quick appetizer or aperitif with the turnovers with salami and provolone without leavening. The filling of salami and provolone wrapped in dough will create a rich and satisfying flavor.
