6 QUICK MOUSSE FOR CANAPÉS to make, perfect for Christmas appetizers with simple and delicious creams to spread on toasted bread or sandwich bread.
These 6 mousse for canapés that I have selected for you are truly delicious, great for preparing a last-minute appetizer, always need an extra idea, they are very simple.
The recipes of the 6 mousse for canapés are perfect for Christmas and New Year’s Eve but can obviously be prepared all year round, with salmon, ham, mortadella, cheese, and olives.
Follow me in the kitchen today there are 6 quick and easy mousse for canapés.
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 15 Minutes
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: All seasons
Steps
Cheese mousse for canapés delicate and excellent both for bread and sandwich bread, if you want you can add slices of salmon but also ham.
Cheese and avocado mousse for canapés also great served on a savory cheesecake base made with frisella or crackers.
Olive mousse for quick appetizer canapés delicious with salmon, ham, and speck.
Ham and mascarpone mousse for canapés excellent to eat like this with bread.
Mortadella and pistachio mousse for canapés perfect on warm bread.
Puff pastry canapés with salmon and Philadelphia ideal also for shrimp.
Mousses are generally made with ricotta or other spreadable cheeses, mascarpone is perfect even combined with Greek yogurt.
You can use salmon, ham, speck, or olives, and walnuts, hazelnuts, or cashews are excellent for a richer cream, perhaps to accompany meat.
If you have run out of sandwich bread or regular bread you can also use a pizza dough or make a simple dough of water and flour to make puff pastry on which to lay the creams, and you will have a particular and different appetizer from the usual.
You can make the creams in advance and they can also be frozen, if you have any mousse left over for canapés you can freeze it for New Year.
