No-cook milk cream is a delicious filling that is prepared in a flash, with a full and rich taste reminiscent of the cream filling in famous packaged snacks.
It’s loved by both adults and children, and can be used to fill birthday cakes, tarts, sponge cake, tartlets, cream puffs… basically anything your imagination suggests.
Try it and you’ll see how useful it can be for your sweet creations!
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- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 5 Minutes
- Portions: 4
- Cooking methods: No cooking
- Cuisine: Italian
- Energy 336.50 (Kcal)
- Carbohydrates 35.04 (g) of which sugars 33.54 (g)
- Proteins 1.88 (g)
- Fat 21.60 (g) of which saturated 0.86 (g)of which unsaturated 0.50 (g)
- Fibers 0.15 (g)
- Sodium 87.70 (mg)
Indicative values for a portion of 110 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Ingredients
- 1 1/4 cups sweetened non-dairy whipping cream (cold)
- 1/4 cup condensed milk
- 1/4 cup honey (wildflower or acacia)
Tools
- Large bowl
- Small bowl
- Electric whisks
Preparation
To prepare the quick milk cream, use a bowl with electric whisks to combine the cold refrigerated non-dairy cream with the condensed milk.
Once it is whipped to stiff peaks, take a few spoonfuls of cream and in a separate small bowl dissolve a tablespoon of honey in it.
Once the honey and the removed cream are well mixed, pour them into the bowl containing the whipped cream with condensed milk.
Gently incorporate with a spoon or spatula.
The quick no-cook milk cream is now ready.
Storage
Store in the fridge well-sealed for a couple of days.
Store in the fridge well-sealed for a couple of days.
Here’s a selection of products that are very useful in making sweets. Many of these have been purchased and tested by me personally. To view the recommended products click here.
Here’s a selection of products that are very useful in making sweets. Many of these have been purchased and tested by me personally. To view the recommended products click here.
