SOFT COFFEE BRIOCHE DONUTS delicious for breakfast or snack, perfect idea for the family.
Very tasty and delicious, the soft coffee brioche donuts are nice and fluffy with yeast, perfect to dip in milk or serve with coffee, made by hand or with a mixer.
The recipe for soft coffee brioche donuts is perfect if you’re looking for something good, soft and super fluffy, also ideal for those not very skilled in baking.
Join me in the kitchen today for some soft coffee brioche donuts!
- Difficulty: Easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 9
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 2 cups all-purpose flour
- 1 egg
- 3 tbsps sugar
- 2 tbsps butter
- 1/3 cup milk
- 2 tbsps coffee
- 1 tsp fresh yeast
Steps
Prepare the coffee and let it cool, dissolve the yeast in the milk and set aside.
Pour the flour in a bowl, add the sugar, mix, add the yeast, egg, butter in pieces, and coffee, knead well, form a ball and let it rest in a bowl covered with cling film.
Let it rest until it doubles in size, about 3 hours.
Once risen, divide the dough into 9 pieces, make rolls and shape into donuts, place the donuts on a baking sheet lined with paper.
Let rest for 20 minutes, then preheat the oven to 356°F, bake and cook in the hot oven for about 15 minutes.
Bon appétit
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Obviously, if you don’t like coffee, remove it and replace with more milk, you can also add chocolate chips to make them even better.
Arte in Cucina recommends Soft Coffee Brioche Donuts
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FAQ (Frequently Asked Questions)
How can I achieve soft and well-risen coffee brioche donuts?
To achieve soft and well-risen donuts, it’s essential to let the dough rise in a warm, draft-free place until it doubles in size. Another tip is to knead well to develop the gluten, which will help make the dough soft.
Can I replace the coffee with another ingredient?
Yes, you can replace coffee with milk, tea or orange juice if you prefer a coffee-free version. However, the flavor will be different. If you wish to keep a slight coffee aroma, you can also use decaffeinated coffee.
How can I fill coffee brioche donuts?
They can be filled with custard, chocolate cream, whipped cream, or jam. If you prefer a less sweet filling, you can use a slightly sweetened mascarpone cream or a cream cheese spread.
