FRIED EASTER EGGS with chocolate, easy and tasty with pizza dough, a delicious snack idea to make in no time, great for breakfast or a snack.
Simple to prepare and very tasty, the fried Easter eggs filled with chocolate are delicious, they can be prepared with a simple dough by hand or with a mixer, divided into pieces and filled,
The recipe for fried Easter eggs with chocolate is perfect if you are looking for something delicious and different from the usual, they are excellent fried or baked, simply and very well filled with chocolate bars.
Follow me in the kitchen today there are fried Easter eggs with chocolate!
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Cooking time: 15 Minutes
- Portions: 60-70
- Cuisine: Italian
Ingredients
- 3 cups all-purpose flour
- 3/4 cup water
- 1 tsp fresh yeast
- 1 tsp salt
- 1 tsp sugar
- 7 oz milk chocolate (Kinder bars)
Steps
Dissolve the yeast in the water, add the flour, salt, and sugar and knead everything well.
Make a ball and let it rest in a bowl covered with plastic wrap until it doubles, about 3 hours.
Once risen, take the dough and divide it into pieces of about 5-10 g, cut the chocolate into pieces, you will get 5 pieces from each bar.
Flatten the dough in the palm of your hand and fill it with chocolate, then close underneath.
When everything is ready, heat the oil in a deep pan or in a classic fryer or in the air fryer and cook the eggs, turning them.
Fry for a few minutes, then drain on kitchen paper and sprinkle with powdered sugar.
Bon appétit
If you like the recipe, click on the stars at the bottom of the article. THANK YOU!
