SUMMER PEACH DESSERT IN A GLASS, single-serving, easy and quick, creamy cup with seasonal fruit made in 10 minutes.
Very simple and tasty, the perfect dessert for those who don’t have time and are looking for something delicious that can be prepared in about 10 minutes, the summer peach dessert in single-serving cups with a layer of cookies is delicious.
The recipe for the summer peach dessert is ideal in this period, it’s quite hot, and there’s little desire to turn on the oven even for just 10 minutes, so the fruit cup is the perfect alternative.
I love nectarines, and today I wanted something good to make in little time, of course, the single-serving cups are perfect in my opinion, portioned, everyone gets their dessert, and those who want can customize it to their liking, great for example by adding coconut.
Follow me in the kitchen today there’s the summer peach dessert!
- Difficulty: Very easy
- Cost: Very cheap
- Rest time: 20 Minutes
- Preparation time: 10 Minutes
- Portions: 1-2
- Cuisine: Italian
Ingredients
- 2 cups nectarines
- 0.65 cups whipping cream, 35% fat
- 5.3 oz mascarpone
- 1 tbsp condensed milk (or sugar)
- 2 dry cookies
- 2 tsp butter
Preparation
For the amount of butter to use, weigh the cookies, the butter should be half their weight.
Whip the cream, mascarpone, and condensed milk and set aside.
Chop the cookies with the butter and make a layer at the bottom of one or two small cups.
Add the cream, then cut the peaches into small pieces and make a layer of fruit, another of cream, and fruit.
Garnish with mint leaves and place in the fridge or freezer until serving time.
Bon appétit
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