The Nutella Mug Cake is a soft and delicious mug cake, ready in just 2 minutes in the microwave! An easy and quick recipe, perfect for those who want to enjoy a homemade dessert without turning on the oven.
You will only need a few ingredients: egg, milk, flour, and a tablespoon of Nutella to prepare a warm and fragrant dessert directly in the mug.
Ideal for breakfast, a snack, or when you have an unexpected chocolate craving, this microwave mug cake will become your favorite treat: soft, creamy, and ready in a flash!
Check out my review on the Bosch Series 6 BEL554MB0 built-in microwave
You might be interested in:
- Difficulty: Easy
- Cost: Inexpensive
- Preparation time: 5 Minutes
- Portions: 1 Piece
- Cooking methods: Microwave
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 egg
- 2 tablespoons milk
- 1/2 tablespoon vegetable oil
- 1/2 teaspoon baking powder
- 2 tablespoons all-purpose flour
- 1 tablespoon Nutella®
Tools
- Mug
- Microwave
Steps
In a mug, put the egg and milk and mix with a fork or an electric whisk.
Add the vegetable oil and mix again. Add Nutella and stir well until you obtain a smooth and uniform cream.
Incorporate the flour and baking powder, continuing to mix until there are no more lumps.
Cook in the microwave at 900 W for 2 minutes (time may vary slightly depending on the oven’s power).
Our Nutella mug cake is ready.
Let it cool slightly, and if desired, decorate with powdered sugar and a drizzle of melted Nutella.
Enjoy your snack!
Storage and Tips
Store covered with aluminum foil.
Consume within 2 days.
Follow me on TikTok, FACEBOOK, or on YOUTUBE for other recipes or videos.
To return to the Home page click HERE.
