NO-COOK ZUCCHINI AND HAM ROLLS, a simple and quick recipe, great appetizer to prepare in no time with stracchino cheese, tasty and creamy.
The recipe for zucchini and ham rolls is very simple, no cooking is needed, but you can grill or sauté the rolls in a pan if you wish, although it’s not necessary as zucchini can be eaten raw.
The zucchini and ham rolls are perfect as an appetizer but also great for a quick and light dinner that can be prepared in a few minutes, fresh and pleasant that you’ll surely enjoy.
A truly good summer dish, no cooking involved, ideal in hot weather, quick and delicious, you can obviously replace stracchino with ricotta or cream cheese.
If you are looking for no-cook cold recipes HERE you will find many.
Join me in the kitchen today for some zucchini and ham rolls!
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 15 Minutes
- Portions: 10
- Cuisine: Italian
- Energy 217.73 (Kcal)
- Carbohydrates 1.88 (g) of which sugars 0.08 (g)
- Proteins 17.74 (g)
- Fat 15.81 (g) of which saturated 1.77 (g)of which unsaturated 2.16 (g)
- Fibers 0.61 (g)
- Sodium 346.95 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Ingredients
- 10 slices zucchini
- 3.5 oz cooked ham
- 3.5 oz stracchino cheese
- 0.35 oz chives
Preparation
Zucchini are used raw, but you can cook them if you prefer.
Slice the zucchini using a peeler, but you can also leave them slightly thicker and then grill or pan-cook them.
Fill with ham and stracchino cheese, then roll up the slices and secure them with a thread of chives.
Refrigerate until ready to serve, you can enhance with balsamic vinegar or a drizzle of oil and salt.
Bon appétit
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