COCONUT AND CHOCOLATE COOKIES, without sugar with 3 ingredients, easy and super quick recipe, sweets for after lunch or dinner to make in 10 minutes.
Simple to make coconut chocolate cookies with only 3 ingredients, without sugar, butter, or oil, no flour, they are prepared in 10 minutes and are delicious if you love coconut.
A very simple recipe taken from my book of old Neapolitan recipes, I don’t know why but there’s also this one, they are coconut and chocolate cookies perfect even for celiacs.
A simple and delicious treat perfect to serve even after dinner or as a pastry in case of unexpected guests.
My treats are without sugar but you can replace the egg whites with condensed milk to make it sweeter.
Join me in the kitchen today, there are coconut and chocolate cookies with 3 ingredients!
- Difficulty: Very easy
- Cost: Very economical
- Preparation time: 10 Minutes
- Portions: 7
- Cooking methods: Oven
- Cuisine: Italian
Ingredients
- 1.75 oz 50% Dark Chocolate
- 4.75 oz Desiccated Coconut
- 2 Egg Whites
Preparation
Chop the chocolate into pieces with a smooth-edged knife and place it in a bowl.
Add the coconut and egg whites without whisking.
Mix everything well with a fork then use your hands.
Form 7 balls, flatten them slightly and place them on a baking tray lined with paper.
Bake in a preheated oven at 356°F and cook for 10-12 minutes.
Bon appétit
If you like the recipe, click on the stars at the bottom of the article. THANK YOU!
P.S. keep in mind that they are without sugar so slightly bitter depending on the chocolate you use, you can add a couple of tablespoons of sugar if you prefer.
Coconut and chocolate cookies, without sugar with 3 ingredients, easy and super quick recipe.
You can replace the egg whites with about 2.5 oz of condensed milk
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