PANCAKE CAKE with NUTELLA without butter, easy and fast, ready in 15 minutes, perfect breakfast or snack treat even for the little ones.
Simple and delicious the pancake cake with nutella, a dessert without butter and if you want even without oil, without a mixer and without an oven, obviously because we’re talking about a pancake.
An American breakfast dessert that you prepare in 5 minutes and cooks in 10 minutes in a pan, the pancake cake with nutella is also very popular with the kids.
Of course, you can fill it in many other ways, as you prefer, jam or various creams will be great.
Follow me in the kitchen today there is the pancake cake with nutella!
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 5 Minutes
- Portions: 4-6 people
- Cooking methods: Stovetop
- Cuisine: American
Ingredients
- 1 1/4 cups All-purpose flour
- 3 Eggs
- 2/5 cups Sugar
- 1 tbsp Extra virgin olive oil (optional)
- Half packet Baking powder
- Nutella
Preparation
Pour the eggs into a bowl, add the sugar, and quickly work with a hand whisk for a couple of minutes.
Add the sifted flour with the baking powder and always mix, if needed add a little water or milk and the oil if you prefer.
I didn’t add any oil but just a tablespoon of water.
Oil a non-stick pan of 8-9 inches and heat it a little then pour the creamy mixture.
Keep the flame very low and cover with a lid larger than the pan otherwise it sticks to the batter.
Cook for 3 minutes, check the bottom that it is not burning and continue for another 2 minutes.
Now you need to flip the pancake, move away from the stove and try to flip it in one go.
Alternatively, oil a plate flip the pan quickly oil it again and slide the pancake.
Do not leave the pancake on the plate for too long because being hot it risks sticking.
If you want, use another skillet even if it’s bigger it’s okay because it has already taken shape.
Cook always for 3 minutes and check the bottom then continue another 2 minutes on low flame.
Remove from the pan, let it cool slightly and cut it in half to fill.
Alternatively, it can be baked in a convection oven at 350°F for 15 minutes.
Bon appétit
PANCAKE CAKE with NUTELLA without butter, easy and fast, ready in 15 minutes, dessert for breakfast or snack.
You can fill it in many ways HERE some ideas
P.S. the dessert has the consistency of a pancake, made by hand without electric whisks so it is not an oven cake.
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