Steps

• Start by preparing everything on the work surface and preheat the oven to 356°F (180°C) with fan so it will be ready when you need to bake.

  Place 2 eggs and 1 cup of sugar in the jug and start. Then add all the other ingredients: 1 2/3 cups of all-purpose flour, 1/2 cup of butter in pieces, 7/8 cup of room temperature milk, 1/2 cup of unsweetened cocoa powder, a small bottle of lemon flavoring, a generous 1/4 cup of hazelnut spread. Start to mix the ingredients.

  

• Add the baking powder to the jug and start again.

  Pour the mixture into the various paper cups and then decorate them with colored sprinkles, or if you prefer, you can use stars, hearts or other.

  Bake in a preheated oven at 356°F (180°C) and cook for 15 minutes. On the lower shelf, place a cup (or other container) with a bit of water.

  

• Once baked, turn off the oven and let the muffins cool slowly for at least 15 minutes. Then slightly open the door and block it with a wooden spoon until it reaches room temperature. This is to prevent a sudden temperature drop that could cause the muffins to deflate.

  

• Delicious Chocolate Muffins Ready in 30 Minutes!!! – RECIPE WITH BIMBY.

  1. Place the eggs and sugar in the jug. 4 minutes speed 6;

  2. Add all the other ingredients except the baking powder. 30 sec. speed 6;

  3. Add the baking powder. 30 sec. speed 6.

  Then continue as above.

  

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