- Difficulty: Very Easy
- Cost: Medium
- Rest time: 3 Minutes
- Preparation time: 30 Minutes
- Portions: 8
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Fall, Winter, and Spring
If the Nutella is too solid to mix with the ricotta, we can use electric whisks; or immerse the jar (at room temperature) in lukewarm water.
The Nutella can be replaced with pistachio cream, chestnuts or any other flavor you prefer.
