The web is full of witch’s brooms for Halloween recipes, but that doesn’t mean I want to miss out on adding my version.
A fun and scenic appetizer for the Halloween party that entertains both adults and children.
To be honest, I don’t celebrate this event, let’s call it that, in the sense that I don’t dress up as a vampire or I don’t know what. I don’t enjoy meeting people dressed as zombies with severed heads or bloody faces.
Let’s say the concept itself doesn’t appeal to me, but when it comes to food, any occasion is good to experiment and eat.
- Difficulty: Easy
- Cost: Very cheap
- Cuisine: Italian
Ingredients
- stick (for appetizer)
- slices of processed cheese
- leek (strip)
Preparation
To prepare the witch’s broom, first cut the cheese slice into 3 parts lengthwise;
Shred the long side of the lower edge into many strips;
Roll the cheese slice around the stick from the smooth edge;
Tie the broom with a thread obtained from the well-washed leek;
The witch’s broom Halloween recipes are ready!
