A simple and quick way to flavor chicken, making it tender and delicious.
- Difficulty: Easy
- Cost: Cheap
- Preparation time: 30 Minutes
- Cooking time: 15 Minutes
- Portions: 2 people
- Cuisine: Italian
Ingredients
- 1.1 lbs Chicken breast (sliced)
- 3 teaspoons Ground ginger
- 2 teaspoons Ground cinnamon
- 1 pinch Chili pepper
- 1 Oranges
- 1 pinch Pepper
- 1 pinch Fine salt
- 1 teaspoon Sugar
- 1 tablespoon Olive oil
Preparation
Place the cinnamon, ginger, chili pepper, sugar, salt, pepper, oil, orange juice, and thinly sliced peel in a bowl and mix well.
Immerse the chicken slices in it and let them marinate for about an hour.
Cook the chicken in the pan along with the marinade for about 3 minutes on each side.
Adjust salt if necessary.
Notes
Since the orange peel is also used, it is preferable to use organic, untreated fruit.
For other recipes with chicken:
Chicken and Green Bean Rolls with Persian Blue Salt
Stuffed Potatoes with Chicken and Peppers
Chicken Breast with Apples, Onions, and Balsamic Vinegar
Shredded Chicken with Corn and Cherry Tomatoes
Chicken Roulades with Potatoes and Bacon
Saltimbocca My Way
“From Mexico”: Burritos My Way
Chicken Rolls with Cooked Ham and Galbanino
Oven-Baked Chicken Rolls with Bacon and String Cheese
