Sliced apples with raisins in an air fryer, a quick, quick but very delicious recipe that you can eat as a snack or at the end of a meal to satisfy your sweet tooth.
I often prepare baked apples since I have an air fryer because they are ready in no time. I usually make them whole and with the skin, but my son prefers them in wedges, so he eats everything without having to peel them, so this time I indulged him.
I added a teaspoon of sugar to the apples, but the raisins are already sweet, so you can omit it if you want. I used golden apples, but you can use any variety you prefer.
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DON’T MISS THESE RECIPES:
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 5 Minutes
- Portions: 4 People
- Cooking methods: Air Frying
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 4 Golden apples
- 1 tablespoon raisins
- 1 teaspoon sugar
Recommended Tools
- Apple Cutter
- Air Fryer dual resistance 6 liters
- Air Fryer Paper Liners 20 x 20 cm
- Air Fryer Baking Pan 20×20 cm
How to Prepare Sliced Apples with Raisins in Air Fryer
Peel the apples and slice them into wedges using the apple cutter. If you don’t have one, remove the core and cut the apple into 8 wedges.
Place the apple slices in a baking pan. For convenience, I put a paper one inside a metal one, but you can use whichever you prefer.
Add the raisins, sugar, and mix.
Cook in the air fryer at 356°F for 18 minutes, stirring a couple of times.
