Christmas appetizer with feta is a super easy, quick, and delicious appetizer, perfect to serve in your economical Christmas Menu!
The appetizer with feta is prepared in just a few minutes, the filling is made with Greek Sauce with feta and yogurt, it doesn’t require cooking, and, together with your other Christmas Recipes, it will make your table beautiful to look at!
I love using feta in the kitchen because it’s very versatile; in fact, I’ve also cooked Feta in sous vide and Greek-style Feta en papillote always with great results, so I’ve decided to bring it to the table as an appetizer this Christmas!
You can create a sort of Greek appetizer along with other recipes like Greek tomato fritters, Greek Sauce with feta and yogurt, and Tzatziki Sauce!
And don’t forget about other beautiful and delicious Christmas appetizers like Cheese Snowman and Salty Puff Pastry Tree with Sausages!!
If you liked this recipe, you might also be interested in:
- Difficulty: Very easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 6 People
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: Christmas
Ingredients for 6 tartines
- 3.5 oz feta
- 1.8 oz Greek yogurt 2% fat
- 2 pinches oregano
- 1 tbsp extra virgin olive oil
- 1 tbsp apple cider vinegar
- 4 sprigs chives
- 1 pinch salt
- 4 slices sandwich bread (whole grain)
- 1 cucumber (Dutch)
Tools
- Skewers Christmas decorative
- 1 Plate
How to prepare the Christmas appetizer with feta
Crumble the feta into a blender.
Also add the …..
Season with a pinch of oregano.
Add the chives, close the lid, and give a first blend to the mixture.
Open the blender again and add a drizzle of extra virgin olive oil.
Finally, add a tablespoon of vinegar and a pinch of salt.
Blend again to obtain a smooth and homogeneous cream.
With the help of a round cutter, cut out circles from the sandwich bread.
Spread a generous spoonful of feta cream on one disk and close with a second disk.
Continue in the same way until all ingredients are used up.
Wash, clean from impurities, and trim a cucumber.
Use a peeler to cut very thin slices of cucumber lengthwise.
Skewer the cucumber slices onto Christmas decorative skewers to form a sort of “Christmas tree”.
Insert each cucumber tree onto the sandwich with feta cream.
Place all the sandwiches on a serving plate and serve your Christmas appetizer with feta at the table.
You can serve the appetizer immediately, or prepare it a few hours in advance and then store it in the fridge until ready to serve.
