SAVORY RUSTIC PIES for EASTER and EASTER MONDAY, very simple and indulgent recipes perfect for a picnic or any party, ideal for Easter with typical seasonal ingredients.
Today I’ve gathered a few SAVORY RUSTIC PIES for EASTER and EASTER MONDAY that I make every year when I want to play it safe 😄 These are the recipes that save your lunch, perfect as an appetizer, a main dish or to take out of the house without stress.
The great thing about SAVORY RUSTIC PIES for EASTER and EASTER MONDAY is that you can really prepare them in advance: make them ahead, slice them and they’re ready for buffets, family lunches or picnics. They’re also versatile, because you can use simple ingredients like eggs, cured meats, cheeses and vegetables and always get something super tasty.
Follow me in the kitchen — today we have savory rustic pies for Easter and Easter Monday.
- Difficulty: Very easy
- Cost: Very affordable
- Preparation time: 15 Minutes
- Cooking time: 25 Minutes
- Portions: 6 servings
- Cooking methods: Oven, Stovetop, Air Fryer
- Cuisine: Italian
- Seasonality: Easter, All seasons
Ingredients
- puff pastry
- all-purpose flour
- peas
- asparagus
- eggs
Steps
SAVORY RUSTIC PIES for EASTER and EASTER MONDAY
Useful tips
Prepare rustic pies the day before — they’re even better
Slice them ahead of time to serve more easily
Offer a variety of fillings to satisfy everyone
They’re excellent cold, so ideal for transport
Use seasonal ingredients for a more flavorful result
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FAQ SAVORY RUSTIC PIES for EASTER and EASTER MONDAY
Which rustic pies should I prepare for Easter?
Those with eggs, ricotta, cured meats and vegetables are the most classic and appreciated.
Can I prepare rustic pies in advance?
Yes, they’re perfect to make the day before and store in the fridge.
How do I transport rustic pies for Easter Monday?
Slice them and place them in airtight containers; they stay perfect even away from home.
Can rustic pies be frozen?
Yes — it’s best if they’re already baked and portioned.
What should I put in Easter savory pies?
Typical ingredients like eggs, cured meats, cheeses and seasonal vegetables.
