- Difficulty: Easy
- Cost: Medium
- Preparation time: 15 Minutes
- Portions: 4 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Spring
428.67 Kcal
calories per serving
- Energy 428.67 (Kcal)
- Carbohydrates 83.87 (g) of which sugars 4.49 (g)
- Proteins 10.26 (g)
- Fat 5.89 (g) of which saturated 0.99 (g)of which unsaturated 0.45 (g)
- Fibers 4.60 (g)
- Sodium 713.24 (mg)
Indicative values for a portion of 200 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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