If you’re looking for an easy and tasty recipe for a light lunch or a protein-packed breakfast, avocado toast with salmon is the perfect solution. Crunchy bread, creamy avocado and smoked salmon: few ingredients, but a truly irresistible balance of flavors.
Essential for any Sunday brunch worth its name, avocado toast is a versatile and healthy recipe you can customize in many ways: you can enrich it with a poached egg, cream cheese or feta, or — as in this version — choose the simplicity of smoked salmon, which highlights the creaminess of the avocado.
To finish the plate I added a handful of oil seeds, sesame and pumpkin seeds, which give a pleasant crunch and contrasting textures. Perfect as a protein avocado toast or as a quick idea for a homemade brunch, this avocado toast with smoked salmon is simple to prepare but sure to win you over at the first bite.
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