The paprika chicken bites are a second-course dish with a warm, comforting flavor. Easy and quick to prepare, these chicken bites will delight the whole family with their spicy taste. You can choose sweet paprika, hot paprika (or both), or smoked paprika; the dish will be a success regardless!
For more chicken recipes browse the collection Chicken recipes
- Difficulty: Easy
- Cost: Budget-friendly
- Preparation time: 5 Minutes
- Cooking time: 20 Minutes
- Portions: 2 People
- Cooking methods: Stovetop
Ingredients
- 11 oz chicken breast
- to taste rice flour
- 2 tablespoons paprika
- 1 tsp dried oregano
- 1/2 glass water
- to taste extra virgin olive oil
- to taste salt
Preparation
To make the paprika chicken bites, cut the chicken breast into bite-sized pieces or strips and coat them in the rice flour.
In a frying pan add a drizzle of extra virgin olive oil and add the chicken bites. Brown them for a few minutes over moderate heat.
Then add the paprika and half a glass of water (or, if you prefer, milk).
Season with salt, add the oregano and cook for 10-15 minutes, until you obtain a thick sauce.
Serve the chicken and enjoy your meal!
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