Oven-Baked Leg of Lamb

oven-baked leg of lamb
  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 10 Minutes
  • Portions: 4 people
  • Cooking methods: Oven
  • Cuisine: Italian
517.10 Kcal
calories per serving
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  • Energy 517.10 (Kcal)
  • Carbohydrates 0.90 (g) of which sugars 0.01 (g)
  • Proteins 93.43 (g)
  • Fat 16.12 (g) of which saturated 6.01 (g)of which unsaturated 6.46 (g)
  • Fibers 0.32 (g)
  • Sodium 589.47 (mg)

Indicative values for a portion of 12 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

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rilassarsicucinando

Cooking blog. Many healthy and tasty recipes prepared mostly without the use of butter and eggs.

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