- Difficulty: Easy
- Cost: Medium
- Preparation time: 20 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Autumn, Winter
469.13 Kcal
calories per serving
- Energy 469.13 (Kcal)
- Carbohydrates 14.73 (g) of which sugars 9.45 (g)
- Proteins 66.48 (g)
- Fat 15.06 (g) of which saturated 3.86 (g)of which unsaturated 8.22 (g)
- Fibers 7.56 (g)
- Sodium 312.74 (mg)
Indicative values for a portion of 250 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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