Creamy ravioli with cherry tomato and eggplant mousse
Discover the traditional recipe and a Thermomix (Bimby) version too.
It’s a first course for special occasions, suitable for both adults and children.
I suggest the handmade ravioli version, but if you don’t have enough time you can opt for store-bought ravioli or other ready-made pasta.
For those using the Thermomix, you can perform some acrobatics during the different steps and even split the preparation into stages.
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For the top list of festive first courses click here

