Accordion Bread

accordion bread
  • Difficulty: Easy
  • Cost: Cheap
  • Rest time: 3 Hours
  • Preparation time: 15 Minutes
  • Portions: 4 people
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons
81.98 Kcal
calories per serving
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  • Energy 81.98 (Kcal)
  • Carbohydrates 11.27 (g) of which sugars 0.61 (g)
  • Proteins 2.09 (g)
  • Fat 3.42 (g) of which saturated 2.15 (g)of which unsaturated 1.18 (g)
  • Fibers 0.42 (g)
  • Sodium 194.63 (mg)

Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

An extra tip:

* Accordion bread keeps well covered for 1-2 days;

* It’s also great paired with jams and cheeses;

* There are affiliate links present in this recipe.

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