Baked Zucchini Frittata

baked zucchini frittata
  • Difficulty: Very easy
  • Cost: Inexpensive
  • Preparation time: 10 Minutes
  • Portions: 4
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: Summer
293.46 Kcal
calories per serving
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  • Energy 293.46 (Kcal)
  • Carbohydrates 8.10 (g) of which sugars 1.06 (g)
  • Proteins 20.73 (g)
  • Fat 20.36 (g) of which saturated 5.33 (g)of which unsaturated 4.37 (g)
  • Fibers 1.06 (g)
  • Sodium 505.04 (mg)

Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

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Quick and affordable recipes perfect for those who love to eat healthy and flavorful meals!

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