Cold Yogurt and Fruit Tile, a no-bake, fresh and colorful dessert, prepared in a few minutes and instantly brings summer to mind. Perfect to serve at the end of a meal or as a tasty snack.
The cold yogurt and fruit tile is the ideal dessert for summer: it’s made in minutes, requires no baking, and delights with its freshness and lightness.
A simple base of cookies like ladyfingers Oswego as desired, a velvety yogurt and cream filling, and a colorful decoration with seasonal fruit
An elegant yet very simple dessert, perfect to prepare in advance and serve in slices.
A versatile recipe, also customizable with lemon or orange aromas, suitable for buffets or dinners on the terrace!
I chose to prepare this summer dessert without baking by placing unmoistened ladyfingers on the bottom of the mold lined with plastic wrap because the filling would still soften and flavor these cookies!
°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°
Do you want to receive a sweet and a savory recipe every day directly on your phone?
Subscribe to my WhatsApp channel “La cucina di ASI”: zero spam, just tasty inspirations from Monday to Friday!
Click here to subscribe now! https://www.whatsapp.com/channel/0029VaHbGIn9cDDig7Cw2x0F
°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°““““““““°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°°
Below, I leave more ideas for no-bake desserts that you can read just below:
- Difficulty: Very easy
- Cost: Economical
- Rest time: 2 Hours
- Portions: 6
- Cooking methods: No-Bake
- Cuisine: Italian
- Seasonality: Summer, All seasons
Ingredients
- 10.6 oz Greek yogurt (or whole plain)
- 1 cup whipping cream
- 2.5 oz powdered sugar
- 1 tsp vanilla extract
- as needed ladyfingers (for the plum cake mold base)
- as needed fruit (fresh as desired)
- as needed mint
Tools
- Plum Cake Molds
- Electric Whisks
- Mixing Bowls
Let’s Prepare This Summer Dessert with Fruit
Line the plum cake mold with plastic wrap, allowing it to overhang generously on the sides.
Place the ladyfingers on the bottom, cutting pieces to fit the size of the mold.
Prepare the creamy part by whipping the cream in a mixing bowl with electric whisks.
Then add the Greek yogurt followed by the sifted powdered sugar.
Also add the flavor by pouring a teaspoon of vanilla extract over the cream.
Pour this soft filling over the ladyfingers, leveling the mixture well.
Place the cold summer dessert with yogurt, cream, and fresh fruit in the freezer, letting it set for at least 2 hours, clearly covered with plastic wrap and parchment paper.
Take it out at least 15 minutes before serving at the table, adding a rich fresh fruit salad of seasonal fruit on the biscuit side with also some fresh mint leaves.
No-bake fresh summer dessert full of fruit, a real treat against this heat!
Enjoy and happy cooking!
Annalisa
Variations and Decoration
So …FOR THE CREAM:
• use fruit-flavored yogurt such as peach or strawberry
FOR THE DECORATION:
• we can alternate fresh fruit with coconut flakes, shredded coconut, or roughly chopped white chocolate, pistachio crumbs
GOURMET IDEA:
• serve the no-bake summer dessert in individual portion cups!
