The Harlequin Cake with Nutella is a soft and delicious dessert, perfect for the Carnival period or for celebrating a birthday. Of course, typical sweets like carnival ravioli and carnival fritters or carnival chiacchiere cannot be missed on my blog. The harlequin dessert is a very easy cake, inspired by the classic Nutella margherita cake. I also added Smarties and colorful sprinkles that will drive your kids and guests crazy! At this point, I leave you with the recipe, and if you try it, write to me and let me know, a kiss Chicca!

If you are looking for other carnival recipes, you might find the right one for you among these!

Difficulty: Easy
Cost: Medium
Preparation time: 10 Minutes
Portions: 10
Cooking methods: Oven
Cuisine: Italian
Seasonality: Carnival

264.10 Kcal

calories per serving

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Energy 264.10 (Kcal)
Carbohydrates 41.38 (g) of which sugars 27.52 (g)
Proteins 2.93 (g)
Fat 10.25 (g) of which saturated 5.97 (g)of which unsaturated 3.83 (g)
Fibers 1.12 (g)
Sodium 17.91 (mg)

Indicative values for a portion of 71 g processed in an automated way starting from the nutritional information available on the CREA^* and FoodData Central^** databases. It is not food and / or nutritional advice.

^* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ^** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Ingredients

3 eggs
1/2 cup sugar
3/4 cup all-purpose flour
1/3 cup potato starch
3 1/2 tbsp seed oil
2/3 cup milk
7 oz Nutella®
3 1/4 tsp baking powder
3 1/2 oz Smarties
as needed Nutella®
3/4 oz colored sprinkles

Tools

1 Hand Mixer
1 Spatula
1 Cake Pan

How to Make Harlequin Cake with Nutella

Start by beating the eggs with sugar using a mixer in a large bowl, then add the Nutella and mix with the electric whisks.
Next, pour in the milk and oil, stirring continuously. Finally, incorporate the sifted flours and the baking powder and mix well.
Pour everything into a 9-9.5 inch greased and floured mold, or alternatively line it with parchment paper.
Bake in a preheated oven with static mode at 356°F for 35-40 minutes.
Remove from the oven and let it cool completely on a rack, then proceed by spreading the slightly softened Nutella in the microwave on the surface and then decorate with colored sprinkles.
Slice and enjoy warm!